Description
A refreshing tropical drink that combines the sweetness of pineapple with the smoothness of coconut rum.
Ingredients
- 1 fresh pineapple, sliced
- 2 oranges, sliced
- 1 cup coconut rum
- 1 bottle white wine (such as Sauvignon Blanc)
- 1 cup soda water or lemon-lime soda
Instructions
- Gather your ingredients.
- Slice the pineapple, oranges, and any other fruits.
- Combine the sliced fruits in a large pitcher.
- Pour in the white wine and coconut rum.
- Let the mixture sit in the fridge for at least two hours.
- Add a splash of soda just before serving.
- Serve over ice and garnish with mint leaves if desired.
Notes
For a non-alcoholic version, substitute the alcohol with sparkling water and additional fruits.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Mixing
- Cuisine: Tropical