Description
Easy, juicy patties with herbs and lemon, perfect for a quick meal.
Ingredients
- 1 lb ground chicken
- 3 cloves garlic, minced
- 1 tablespoon dried oregano
- 1/4 cup fresh parsley, chopped
- 1 lemon, zested and juiced
- Salt and pepper to taste
- Olive oil for cooking
- Tzatziki sauce for serving
- Fresh veggies (like lettuce, tomatoes, cucumbers) for serving
- Pita bread (optional)
Instructions
- In a large bowl, combine ground chicken, minced garlic, oregano, parsley, lemon zest, lemon juice, salt, and pepper. Mix until well combined.
- Form the mixture into patties, about 1/2 inch thick.
- Heat olive oil in a pan over medium heat. Cook the patties for about 5–6 minutes on each side, or until fully cooked and golden brown.
- Serve the chicken patties with tzatziki sauce, fresh veggies, or in pita bread.
Notes
For perfect results, keep the pan at a steady medium heat and avoid flipping too often. Use a meat thermometer to confirm 165°F. Optionally, you can bake the patties at 400°F for 12–15 minutes.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Main Course
- Method: Pan-frying
- Cuisine: Mediterranean
