Description
Delicious and spicy bite-sized treats filled with creamy cheeses and crumbled bacon, perfect for gatherings.
Ingredients
- 12 jalapeno peppers
- 8 ounces cream cheese, softened
- 1 cup shredded cheddar cheese
- 6 slices cooked bacon, crumbled
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
- Cooking spray
Instructions
- Preheat your air fryer to 375°F (190°C).
- Cut the jalapenos in half lengthwise and remove the seeds.
- Mix together cream cheese, cheddar cheese, crumbled bacon, garlic powder, onion powder, salt, and pepper until well combined.
- Fill each jalapeno half with the cream cheese mixture.
- Place the stuffed jalapenos in the air fryer basket and spray with a little cooking spray.
- Cook in the air fryer for about 10-12 minutes or until the jalapenos are tender and the filling is golden.
- Serve warm and enjoy!
Notes
Avoid overcooking the jalapenos to maintain a slight firm texture.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Appetizer
- Method: Air Frying
- Cuisine: Mexican