Description
Warm and hearty meals that are easy to prepare and perfect for busy weeknights.
Ingredients
- Chicken or beef
- Rice or potatoes
- Vegetables (e.g. peas, spinach, onions, garlic)
- Broth or stock
- Seasonings (e.g. salt, pepper, herbs)
Instructions
- In a slow cooker, add the main protein with vegetables and seasonings.
- Pour in the rice and broth.
- Cook on low for 6-8 hours.
- For beef dishes, combine beef, potatoes, seasonings, and broth in the slow cooker.
- Cook until tender, about 6-8 hours.
- Serve hot, garnishing if desired.
Notes
Use homemade broth for the best flavor. Keep a jar of toasted spices for quick spice boosts and taste as you go.
- Prep Time: 15 minutes
- Cook Time: 480 minutes
- Category: Main Course
- Method: Slow Cooking
- Cuisine: Comfort Food
