Description
Burger Bowls offer a delightful twist on traditional burgers, combining all classic elements into a customizable bowl format.
Ingredients
- 1 1/2 teaspoons smoked paprika
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon dried oregano or mixed herbs
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 2-3 medium potatoes
- 2 tablespoons olive oil (divided)
- 500 grams lean beef mince
- Lettuce (shredded)
- Cheese (dairy-free or regular)
- Pickle slices
- 4 tablespoons mayonnaise
- 1 tablespoon ketchup
- 1 teaspoon mustard (dijon or yellow)
- 1 teaspoon pickle juice (from the jar of pickles)
- 1/2 teaspoon garlic powder
- 1/2 teaspoon smoked paprika
Instructions
- Mix together the spice mix ingredients in a small bowl and set aside.
- Wash and cut the potatoes into chips or wedges, patting them dry with paper towels.
- Place the chips in a large mixing bowl, drizzle with 1 tablespoon of olive oil, and sprinkle in half of the spice mix.
- Toss to coat the potatoes evenly.
- Arrange the seasoned potatoes on a baking tray and cook in a preheated oven at 200°C (390°F) for 30–40 minutes, or in the air fryer for about 20 minutes, until they are golden and crispy.
- Heat the remaining olive oil in a frying pan over high heat.
- Add the beef mince, breaking it apart with a wooden spoon.
- Once browned, sprinkle in the remaining spice mix and continue cooking until the meat is darkened and any excess moisture has evaporated.
- In a small bowl, combine the burger sauce ingredients (mayonnaise, ketchup, mustard, pickle juice, garlic powder, and smoked paprika).
- Taste and adjust seasoning if needed.
- Once the potatoes are ready, divide them among your bowls.
- Fill the remaining space in each bowl with shredded lettuce, followed by the cooked beef mince, cheese, and pickles.
- Drizzle the burger sauce generously over the top and serve immediately for the best flavor.
Notes
For perfect results, ensure your cooking temperatures are accurate and give adequate time for each component to reach its ideal texture and doneness.
- Prep Time: 20 minutes
- Cook Time: 40 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American