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BBQ Chicken & Bacon Baked Sliders


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  • Author: issam-blogger
  • Total Time: 45 minutes
  • Yield: 4 servings
  • Diet: Non-Vegetarian

Description

Delightful BBQ Chicken & Bacon Baked Sliders that are easy to prepare and packed with flavor, perfect for gatherings.


Ingredients

  • 3 large chicken breasts, butterflied in half
  • 2 tsp smoked paprika
  • 2 tsp garlic granules
  • 2 tsp onion granules
  • 1 tsp cumin
  • Olive oil
  • 1 red onion, sliced
  • 1 tbsp tomato puree
  • 3 tbsp BBQ sauce
  • 1 tsp garlic granules
  • 1 tsp parsley
  • Bacon slices
  • Slider buns


Instructions

  1. Preheat the oven to 375°F (190°C).
  2. Mix the chicken breasts with smoked paprika, garlic granules, onion granules, cumin, and a splash of olive oil.
  3. Heat a skillet over medium heat and cook the seasoned chicken until browned, about 5-7 minutes per side.
  4. In another bowl, mix the tomato puree, BBQ sauce, and garlic granules to make the sauce.
  5. Once the chicken is cooked, shred it and combine with the sauce.
  6. In the same skillet, cook the sliced red onion until caramelized.
  7. Assemble the sliders: Place shredded chicken on the slider buns, add bacon slices, and top with caramelized onions.
  8. Place the assembled sliders on a baking sheet and bake for 10-15 minutes until the buns are toasty.
  9. Serve warm and enjoy!

Notes

For best results, ensure the chicken reaches an internal temperature of 165°F (75°C) before shredding. Avoid overcrowding the pan during cooking for better caramelization and flavor.

  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Main Course
  • Method: Baking
  • Cuisine: American