Description
A healthy and delicious air fryer chicken recipe that’s easy to prepare and full of flavor.
Ingredients
- 4 chicken breasts, thighs, or wings
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 1 teaspoon dried rosemary or thyme
- Salt and pepper to taste
Instructions
- Preheat the air fryer to 375°F (190°C).
- Marinate the chicken with olive oil, garlic powder, paprika, rosemary, salt, and pepper for at least 30 minutes.
- Pat the chicken dry with paper towels before placing it in the air fryer basket.
- Cook the chicken for 20 to 25 minutes, flipping halfway through until golden brown and the internal temperature reaches 165°F (75°C).
- Serve with roasted vegetables, grains like quinoa or brown rice.
Notes
For extra crispiness, consider lightly coating the chicken with panko breadcrumbs before cooking.
- Prep Time: 30 minutes
- Cook Time: 25 minutes
- Category: Main Course
- Method: Air Frying
- Cuisine: Healthy