Description
Delicious and versatile Air Fryer Egg Bite Cups, perfect for breakfast or meal prep.
Ingredients
- 6 large eggs
- 1/4 cup milk
- 1/2 cup shredded cheese (cheddar, mozzarella, or your choice)
- 1/2 cup diced vegetables (bell peppers, spinach, onions, etc.)
- Salt and pepper to taste
- Optional: cooked bacon or sausage
Instructions
- Preheat the air fryer to 270°F (130°C).
- Whisk together the eggs and milk in a mixing bowl until well combined.
- Stir in the shredded cheese, diced vegetables, and any optional ingredients like bacon or sausage.
- Season the mixture with salt and pepper.
- Pour the mixture into silicone molds or muffin cups that fit into the air fryer basket.
- Place the molds in the air fryer basket and cook for 10-12 minutes, or until the egg bites are set and cooked through.
- Allow to cool slightly before removing from the molds.
- Serve warm or store in the fridge for meal prep.
Notes
For best results, avoid overcrowding the basket and check for doneness with a toothpick.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Breakfast
- Method: Air Frying
- Cuisine: American