Description
Quick and easy Air Fryer Chicken Fajitas with tender chicken, vibrant bell peppers, and zesty spices, perfect for busy weeknights.
Ingredients
- 1 lb chicken breast, sliced
- 1 bell pepper, sliced
- 1 onion, sliced
- 2 tablespoons olive oil
- 1 teaspoon chili powder
- 1 teaspoon cumin
- 1 teaspoon garlic powder
- Salt and pepper to taste
- Taco spices (optional)
- Tortillas for serving
Instructions
- Preheat the air fryer to 400°F (200°C).
- Combine the chicken, bell pepper, onion, olive oil, chili powder, cumin, garlic powder, salt, and pepper in a bowl. Mix until well coated.
- Place the chicken and vegetable mixture in the air fryer basket.
- Cook for 10-12 minutes, shaking the basket halfway through, until the chicken is cooked through and vegetables are tender.
- Serve in tortillas and enjoy!
Notes
For best results, check the chicken’s internal temperature; it should reach 165°F. Allow the chicken to rest for a few minutes before serving.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Main Course
- Method: Air Frying
- Cuisine: Mexican