How long do Air Fryer Chicken Breasts take to cook?

Most average-size breasts take 12 to 15 minutes at 375°F (190°C). Use an instant-read thermometer to confirm 165°F (74°C).

Can I cook frozen Air Fryer Chicken Breasts?

Yes. Add 5 to 8 minutes to the total time and flip halfway. Check that the thickest part reaches 165°F (74°C).

How do I keep chicken breasts from drying out in the air fryer?

Drying occurs from overcooking. Use an instant-read thermometer and let the chicken rest for 5 minutes after cooking.

Air Fryer Chicken Breasts: 7 Proven Tips for Juicy Results

Name: Air Fryer Chicken Breasts
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Cuisine: American
Ingredients: 4 boneless, skinless chicken breasts; 2 tablespoons olive oil; 1 teaspoon garlic powder; 1 teaspoon onion powder; 1 teaspoon paprika; Salt and pepper to taste

Description

Air Fryer Chicken Breasts make juicy, tender chicken fast with easy spices and simple steps perfect for weeknights.

Ingredients

4 boneless, skinless chicken breasts
2 tablespoons olive oil
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon paprika
Salt and pepper to taste

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Instructions

Preheat the air fryer to 375°F (190°C).
Combine olive oil, garlic powder, onion powder, paprika, salt, and pepper in a bowl.
Rub the mixture evenly over the chicken breasts.
Place the chicken breasts in the air fryer basket in a single layer.
Cook for 12-15 minutes, flipping halfway through, until the internal temperature reaches 165°F (74°C).
Let the chicken rest for a few minutes before slicing and serving.

Notes

For perfect results, preheat your air fryer and avoid stacking pieces. A 165°F (74°C) read in the thickest part ensures safety and juiciness. If you use thicker chicken, add a few minutes and check the temp again.

Prep Time: 10 minutes
Cook Time: 15 minutes
Category: Main Course
Method: Air Frying
Cuisine: American