Description
A quick and flavorful dish featuring tender beef and fresh broccoli, perfectly cooked in an air fryer.
Ingredients
- 1 lb beef sirloin, sliced into thin strips
- 2 cups broccoli florets
- 2 tablespoons soy sauce
- 1 tablespoon olive oil
- 1 tablespoon minced garlic
- 1 teaspoon ginger, grated
- Salt and pepper to taste
- Sesame seeds for garnish (optional)
Instructions
- Combine soy sauce, olive oil, minced garlic, ginger, salt, and pepper to create the marinade.
- Add the sliced beef to the marinade and let it sit for at least 15 minutes.
- Preheat the air fryer to 400°F (200°C).
- Place the marinated beef in the air fryer basket and cook for 8-10 minutes, shaking halfway through.
- Add the broccoli florets in the last 5 minutes of cooking.
- Once cooked, serve hot, garnished with sesame seeds if desired.
Notes
For best results, slice the beef against the grain and ensure the air fryer is preheated properly.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Main Course
- Method: Air Frying
- Cuisine: Chinese