Description
Quick and delicious baked chicken tacos, perfect for busy weeknights or casual gatherings.
Ingredients
- 1 lb ground chicken
- 1 packet taco seasoning
- 12 taco shells
- 1 cup shredded cheese
- 1 cup lettuce, shredded
- 1 tomato, diced
- Sour cream and salsa for serving
Instructions
- Preheat the oven to 375°F (190°C).
- Cook the ground chicken in a skillet over medium heat until fully cooked, about 5–7 minutes.
- Add taco seasoning and follow package instructions to combine flavors.
- Place taco shells in a baking dish and fill each shell with the chicken mixture.
- Top with shredded cheese, ensuring even distribution.
- Bake in the preheated oven for about 10 minutes or until the cheese is melted.
- Remove from the oven and top with lettuce, diced tomato, sour cream, and salsa.
- Serve warm and enjoy the deliciousness!
Notes
For variations, consider using turkey or plant-based alternatives. Additionally, sautéed onions or bell peppers can be added for extra flavor.
- Prep Time: 5 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Baking
- Cuisine: Mexican