How long do Taco Ranch Bites take to make?

From start to finish, expect about 25–35 minutes. Browning the beef and baking are the longest steps.

Can I make Taco Ranch Bites ahead of time?

Yes. Prepare and refrigerate up to 24 hours before baking. Bake just before serving to keep the cups crisp.

Are Taco Ranch Bites suitable for kids?

Absolutely. They are bite-sized, cheesy, and customizable. Use mild seasoning and omit jalapeños for younger eaters.

Can I use corn tortillas or flour tortillas?

Use whichever you prefer. Flour tends to stay softer; corn gives a firmer, more traditional crunch.

How do I keep the cups from getting soggy?

Drain excess fat, cook the tomato mixture briefly to reduce liquid, and avoid overfilling. Bake until cheese sets to seal the filling.

Taco Ranch Bites 15 Minite

Name: Taco Ranch Bites
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Cuisine: Tex-Mex
Ingredients: 1 pound lean ground beef; 1 package (1 oz) taco seasoning; 1 can (10 oz) diced tomatoes and green chiles, undrained; 2 cups shredded cheddar cheese

Description

Bite-sized taco cups filled with seasoned beef, tomatoes with green chiles, and melted cheddar, perfect for game day snacks or quick weeknight treats.

Ingredients

1 pound lean ground beef
1 package (1 oz) taco seasoning
1 can (10 oz) diced tomatoes and green chiles, undrained
2 cups shredded cheddar cheese

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Instructions

Preheat oven to 350°F (175°C).
In a skillet over medium heat, cook the ground beef until browned and crumbled. Drain any excess fat.
Stir in the taco seasoning and add the diced tomatoes and green chiles, cooking for an additional 2-3 minutes.
Remove from heat and stir in 1 cup of shredded cheddar cheese until melted.
Spoon the beef mixture into prepared bite-sized cups or tortilla chips.
Top with remaining cheddar cheese.
Bake in the preheated oven for 10-15 minutes, or until the cheese is bubbly and golden.
Serve warm and enjoy!

Notes

Ensure to drain the beef well to prevent soggy cups. Allow the bites to rest after baking to set the filling.

Prep Time: 15 minutes
Cook Time: 20 minutes
Category: Appetizer
Method: Baking
Cuisine: Tex-Mex